Thursday, 17 October 2013

17/10/13

Thursday

We have spent this past week in the mysterious kingdom of the kitchen, learning the ancient culinary arts of cooking. We have mastered recipes such as curry, naan bread, dahl and pavlova... Mangoey pavlova. Tomorrow we will be presenting scrumptiously delicious food to customers hungry for food. In my team of master chef-sasins we will create the elusive naan bread from the farthest reaches of Niall's mind. Todays pre tomorrow test turned out to be a huge success.

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